Commonly Consumed Vegetables as a Potential Source of Multidrug-Resistant and β-Lactamase-Producing Bacteria in Debre Berhan Town, Ethiopia

Commonly Consumed Vegetables as a Potential Source of Multidrug-Resistant and β-Lactamase-Producing Bacteria in Debre Berhan Town, Ethiopia

Tsegahun Asfaw, Deribew Genetu, Demissew Shenkute, Tassew Tefera Shenkutie, Berhanu Yitayew Department of Medical Laboratory Science, Debre Berhan University, Debre Berhan, EthiopiaCorrespondence: Tsegahun Asfaw, Email tsegahun.asfaw12@gmail.comBackground: Recently, antibiotic resistance of bacteria...

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Hlavní autoři: Asfaw T, Genetu D, Shenkute D, Shenkutie TT, Yitayew B
Médium: Článek
Jazyk:English
Vydáno: Dove Medical Press 2023-06-01
Edice:Infection and Drug Resistance
Témata:
foodborne bacteria
multidrug-resistant
extended β-lactamase-resistant
risk factors
vegetables.
On-line přístup:https://www.dovepress.com/commonly-consumed-vegetables-as-a-potential-source-of-multidrug-resist-peer-reviewed-fulltext-article-IDR

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https://www.dovepress.com/commonly-consumed-vegetables-as-a-potential-source-of-multidrug-resist-peer-reviewed-fulltext-article-IDR

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