Diet components as internal indicators in the determination of the apparent digestibility coefficients for Nile tilapia

Diet components as internal indicators in the determination of the apparent digestibility coefficients for Nile tilapia

Abstract: The objective of this work was to evaluate the diet components - crude fiber, neutral detergent fiber, acid detergent fiber, hemicellulose, cellulose, and lignin - as internal indicators in the determination of the apparent digestibility coefficients of dry matter, gross energy, and of the...

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Bibliographic Details
Main Authors: Rafael Lopes da Silva, Eric Portilho de Araújo, Mariucha Karina Honório Ribeiro Rocha, Flavia Mota Damasceno, Jakeline Marcela Azambuja de Freitas, Maria Márcia Pereira Sartori, Paulo Roberto de Lima Meirelles, Margarida Maria Barros, Luiz Edivaldo Pezzato
Format: Article
Language:English
Published: Embrapa Informação Tecnológica 2017-06-01
Series:Pesquisa Agropecuária Brasileira
Subjects:
Oreochromis niloticus
cellulose
fiber
nutrients.
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2017000600393&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2017000600393&tlng=en

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