Preliminary research on seed yield and nutritional traits of desi chickpea (Cicer arietinum L.) grown in Central Italy in spring sowing

In Italy, chickpea (Cicer arietinum L.) cultivation of the kabuli type is predominant, with local landraces of the desi type, including the Apulian black chickpea, occurring almost exclusively in the south. However, increasing interest in the desi type on the part of farmers and consumers is based o...

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Bibliographic Details
Main Author: Paolo CASINI
Format: Article
Language:English
Published: University of Ljubljana Press (Založba Univerze v Ljubljani) 2022-04-01
Series:Acta Agriculturae Slovenica
Subjects:
Online Access:https://journals.uni-lj.si/aas/article/view/13063