Non-Enzymatic Electrochemical Sensing of Glucose with a Carbon Black/Polyaniline/Silver Nanoparticle Composite

The present work describes the synthesis of an electroactive nanocomposite consisting of carbon black (CB) and polyaniline (PANI) obtained by in situ oxidative polymerization. Monomer P1 was used as a polyaniline precursor. P1 has surfactant properties that allow obtaining core–shell structures disp...

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Bibliographic Details
Main Authors: Claudia Ivone Piñón-Balderrama, Claudia Alejandra Hernández-Escobar, Simón Yobanni Reyes-López, Alain Salvador Conejo-Dávila, Anayansi Estrada-Monje, Erasto Armando Zaragoza-Contreras
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Chemosensors
Subjects:
Online Access:https://www.mdpi.com/2227-9040/12/2/26