Oil content and fatty acid profile of selected poppy (Papaver somniferum L.) landraces and modern cultivars
The oil content and fatty acid composition were determined in the seed of 19 poppy genotypes (both landraces and modern cultivars) grown in three-year field trials. The total oil content ranged from 34.56-44.76%. The oil content in white-seeded genotypes (40.73-44.76%) exceeded the oil content in bl...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2021-10-01
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Series: | Plant, Soil and Environment |
Subjects: | |
Online Access: | https://pse.agriculturejournals.cz/artkey/pse-202110-0004_oil-content-and-fatty-acid-profile-of-selected-poppy-papaver-somniferum-l-landraces-and-modern-cultivars.php |