Assessment of the contribution of microbial activities to tomato growth and yield under an organic production system
Optimizing microbiological activities in an organic crop production system is crucial to the realization of optimum growth and yield of the crops. Field and pot experiments were conducted to assess soil microbial activities, growth and yield of tomato varieties in response to 4 rates of composted pl...
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| Format: | Article |
| Language: | English |
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De Gruyter
2019-12-01
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| Series: | Open Agriculture |
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| Online Access: | https://doi.org/10.1515/opag-2019-0063 |