High fat meals increases postprandial fat oxidation rate but not postprandial lipemia
Abstract Background This study investigated the effects of ingesting meals with the same calorie intake but distinct nutritional contents after exercise on postprandial lipemia the next day. Methods Eight healthy male participants completed two 2-day trials in a random order. On day 1, the participa...
| Principais autores: | , , , |
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| Formato: | Artigo |
| Idioma: | English |
| Publicado em: |
BMC
2019-10-01
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| coleção: | Lipids in Health and Disease |
| Assuntos: | |
| Acesso em linha: | http://link.springer.com/article/10.1186/s12944-019-1129-x |