Gum Arabic edible coating and its application in preservation of fresh fruits and vegetables: A review
Gum Arabic is a polysaccharide polymer that occurs naturally and is widely employed in the biological industry. It is being gotten primarily from the Acacia Senegal and Acacia Seyal trees. Recently Gum Arabic has been used as a postharvest edible coating and has attracted much interest due to its ca...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2023-10-01
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Series: | Food Chemistry Advances |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2772753X23000710 |