Overview of Cyanide Poisoning in Cattle from <i>Sorghum halepense</i> and <i>S. bicolor</i> Cultivars in Northwest Italy

<i>Sorghum</i> plants naturally produce dhurrin, a cyanogenic glycoside that may be hydrolysed to cyanide, resulting in often-lethal toxicoses. Ruminants are particularly sensitive to cyanogenic glycosides due to the active role of rumen microbiota in dhurrin hydrolysis. This work provid...

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Bibliographic Details
Main Authors: Stefano Giantin, Alberico Franzin, Fulvio Brusa, Vittoria Montemurro, Elena Bozzetta, Elisabetta Caprai, Giorgio Fedrizzi, Flavia Girolami, Carlo Nebbia
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/14/5/743