Third Party-Certifications in Aquaculture

This publication provides information on common third-party certification programs for aquaculture products, mostly those intended for human consumption. The goal of this document is to increase consumer awareness and understanding of what commonly observed third-party certification labels signify....

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Bibliographic Details
Main Authors: Emily H. Roan, Joshua Patterson, Matthew DiMaggio, Roy Yanong
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2021-05-01
Series:EDIS
Online Access:https://journals.flvc.org/edis/article/view/119909