Quality Characteristics of Soybeans for Different Purposes and Identification of Superior Production Areas and Varieties

Quality Characteristics of Soybeans for Different Purposes and Identification of Superior Production Areas and Varieties

The differences in quality properties between 40 major oil and feed soybean varieties in four major production areas of China were analyzed. Ten key quality indexes of soybean for each purpose were determined. One-way analysis of variance (ANOVA) and principal component analysis (PCA) were carried o...

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Bibliographic Details
Main Author: DING Jian, SHEN Shuhan, LI Shuying, CAI Wei, LI Zhihai, YAN Qu, HUANG Tianhang, WANG Fengzhong, FANG Yong
Format: Article
Language:English
Published: China Food Publishing Company 2023-09-01
Series:Shipin Kexue
Subjects:
soybean; oil soybean; feed soybean; quality properties; principal component analysis; combination weighting method; cluster analysis
Online Access:https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-17-002.pdf

Internet

https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-17-002.pdf

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