A longitudinal study of the cost of food in Victoria influenced by geography and nutritional quality

Abstract Objective: To monitor the cost and affordability of a nutritious diet and to assess the influence of distance from the capital city and socioeconomic status on the cost of nutritious food in Victoria. Methods: Twenty‐six of Victoria's 79 local government areas (33%) were randomly chose...

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Bibliographic Details
Main Authors: Claire Palermo, Julia McCartan, Sue Kleve, Kompal Sinha, Alan Shiell
Format: Article
Language:English
Published: Elsevier 2016-06-01
Series:Australian and New Zealand Journal of Public Health
Subjects:
Online Access:https://doi.org/10.1111/1753-6405.12506