Microbial biofilms in oenology

Biofilms are sessile microbial communities whose lifestyle confers specific properties. In recent years, they have attracted great interest in many research fields. Biofilms are indeed the cause of recurrent industrial problems, while microbial contaminations can finally impact the quality of a fini...

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Bibliographic Details
Main Authors: Marianne Gosset, Christine Roques, Patricia Taillandier
Format: Article
Language:English
Published: International Viticulture and Enology Society 2022-07-01
Series:OENO One
Subjects:
Online Access:https://oeno-one.eu/article/view/5537