Genome-wide association mapping and genomic prediction for pre‑harvest sprouting resistance, low α-amylase and seed color in Iranian bread wheat

Genome-wide association mapping and genomic prediction for pre‑harvest sprouting resistance, low α-amylase and seed color in Iranian bread wheat

Abstract Background Pre-harvest sprouting (PHS) refers to a phenomenon, in which the physiologically mature seeds are germinated on the spike before or during the harvesting practice owing to high humidity or prolonged period of rainfall. Pre-harvest sprouting (PHS) remarkably decreases seed quality...

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Bibliographic Details
Main Authors: Ehsan Rabieyan, Mohammad Reza Bihamta, Mohsen Esmaeilzadeh Moghaddam, Valiollah Mohammadi, Hadi Alipour
Format: Article
Language:English
Published: BMC 2022-06-01
Series:BMC Plant Biology
Subjects:
Cereal
Dormancy
GWAS
Pre-harvest sprouting
Online Access:https://doi.org/10.1186/s12870-022-03628-3

Internet

https://doi.org/10.1186/s12870-022-03628-3

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