<i>Salmonella</i> Infection in Poultry: A Review on the Pathogen and Control Strategies

<i>Salmonella</i> Infection in Poultry: A Review on the Pathogen and Control Strategies

<i>Salmonella</i> is the leading cause of food-borne zoonotic disease worldwide. Non-typhoidal <i>Salmonella</i> serotypes are the primary etiological agents associated with salmonellosis in poultry. Contaminated poultry eggs and meat products are the major sources of human &...

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Bibliographic Details
Main Authors:	Syamily Shaji, Ramesh K. Selvaraj, Revathi Shanmugasundaram
Format:	Article
Language:	English
Published:	MDPI AG 2023-11-01
Series:	Microorganisms
Subjects:	<i>Salmonella</i> vaccines poultry
Online Access:	https://www.mdpi.com/2076-2607/11/11/2814

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