Alternative protein sources in sustainable sports nutrition
The rapid increase in the world's population leads to an increase in food demand. As a matter of fact, it is predicted that consumption of animal protein will double by 2050. However, increased consumption of animal protein raises climate crisis concerns as it may lead to an increased carbon an...
Main Authors: | Hüseyin Hüsrev Turnagöl, Selin Aktitiz, Şule İrem Baltürk, İrem Yakışıklı, Zülfüye Erbaş |
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Format: | Article |
Language: | English |
Published: |
Turkish Sports Medicine Association
2023-03-01
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Series: | Spor Hekimligi Dergisi |
Subjects: | |
Online Access: |
https://journalofsportsmedicine.org/eng/full-text-pdf/627/eng
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