Genetic Improvement of Fat and Proteins Production in Select Herds of the Slovak Spotted Breed
The aim this work was to estimate the genetics improvement in selected herds of the Slovak spotted breed. The genetics gain for fat and proteins production in kg was calculated by different methods. Genetics gain was between 3.91 - 5.79 kg for fat production and 3.35 - 4.71 kg for proteins productio...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Agroprint Timisoara
2023-10-01
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| Series: | Scientific Papers Animal Science and Biotechnologies |
| Subjects: | |
| Online Access: | https://spasb.ro/index.php/public_html/article/view/1436 |