Postbiotic of <i>Pediococcus acidilactici</i> GQ01, a Novel Probiotic Strain Isolated from Natural Fermented Wolfberry, Attenuates Hyperuricaemia in Mice through Modulating Uric Acid Metabolism and Gut Microbiota

Postbiotic of <i>Pediococcus acidilactici</i> GQ01, a Novel Probiotic Strain Isolated from Natural Fermented Wolfberry, Attenuates Hyperuricaemia in Mice through Modulating Uric Acid Metabolism and Gut Microbiota

Hyperuricaemia (HUA) is a disorder of purine metabolism, which manifests itself as an increase in uric acid production and a decrease in uric acid excretion, as well as a change in the structure of the intestinal microbiota. Most of the drugs currently used to treat HUA have significant side effects...

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Bibliographic Details
Main Authors: Lu Ren, Shangshang Wang, Shiting Liu, Hetti Arachchige Chalani Prasanthi, Yuechan Li, Jun Cao, Feiliang Zhong, Le Guo, Fuping Lu, Xuegang Luo
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Foods
Subjects:
hyperuricaemia
<i>Pediococcus acidilactici</i> GQ01
postbiotics
uric acid
intestinal microorganisms
Online Access:https://www.mdpi.com/2304-8158/13/6/923

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https://www.mdpi.com/2304-8158/13/6/923

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