The Status of Marine Mussel Pollution Research in South Africa (2012–2022)

The growing human population requires more food each year, and seafood products can help meet this demand if clean water resources are available for their growth. Farmed and wild mussels are environmentally friendly seafood with many health benefits to human consumers, but they can also pose a healt...

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Bibliographic Details
Main Authors: Deborah Caitlin Firth, Lutz Auerswald, Philip E. Strydom, Louwrens Christiaan Hoffman
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/12/21/3983