Potential Health Effects of Enzymatic Protein Hydrolysates from Chlorella vulgaris
<p><strong>Background and Objective:</strong> Chlorella vulgaris is a multi-cellular edible algal species with abundant proteins. Extraction of high value protein fractions for pharmaceutical and nutritional applications can significantly increase the commercial value of microalga...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Shahid Behehsti University of Medical Sciences
2016-06-01
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Series: | Applied Food Biotechnology |
Subjects: | |
Online Access: | http://journals.sbmu.ac.ir/afb/article/view/11306 |