Fraud Detection in Meat Using Hyperspectral Imaging

Fraud detection in meat is a challenging task for researchers, consumers, industries, and regulatory agencies. Traditional approaches for fraud detection are time-consuming, complicated, laborious, and expensive; they require technical skills. Therefore, much effort has been devoted in academia and...

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מידע ביבליוגרפי
מחבר ראשי: Mohammed Kamruzzaman
פורמט: Article
שפה:English
יצא לאור: Iowa State University Digital Press 2021-10-01
סדרה:Meat and Muscle Biology
נושאים:
גישה מקוונת:https://www.iastatedigitalpress.com/mmb/article/id/12946/