Innovations in Sparkling Wine Production: A Review on the Sensory Aspects and the Consumer’s Point of View
Sparkling wines have a relevant economic value, and they are mostly produced worldwide with the Traditional method (in bottles) or with the Charmat method (in autoclaves). Many varieties are employed in different viticultural areas to obtain white or rosé wines and red (Italy and Australia), with di...
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| Format: | Article |
| Language: | English |
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MDPI AG
2023-09-01
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| Series: | Beverages |
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| Online Access: | https://www.mdpi.com/2306-5710/9/3/80 |