Impacts of dietary supplementation of pyocyanin powder on growth performance, carcase traits, blood chemistry, meat quality and gut microbial activity of broilers

Impacts of dietary supplementation of pyocyanin powder on growth performance, carcase traits, blood chemistry, meat quality and gut microbial activity of broilers

Natural antioxidants play an important role in maintaining and improving poultry’s well-being, survival and productive and reproductive performance. Pyocyanin, a secondary blue redox-active metabolite, is one of these natural antioxidants that exert several biological activities to improve birds’ pe...

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Bibliographic Details
Main Authors: Elwy A. Ashour, Reem M. Farsi, Bothaina A. Alaidaroos, Abdel-Moneim E. Abdel-Moneim, Mohamed T. El-Saadony, Ali O. Osman, Eman T. Abou Sayed-Ahmed, Najah M. Albaqami, Manal E. Shafi, Ayman E. Taha, Mohamed E. Abd El-Hack
Format: Article
Language:English
Published: Taylor & Francis Group 2021-01-01
Series:Italian Journal of Animal Science
Subjects:
broilers
pyocyanin
performance
serum metabolites
meat quality
pathogens
Online Access:http://dx.doi.org/10.1080/1828051X.2021.1924087

Internet

http://dx.doi.org/10.1080/1828051X.2021.1924087

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