EFFECTS OF SERVICE QUALITY, VALUE PERCEPTION AND LOYALTY ON CUSTOMER SATISFACTION: CASE OF A LOCAL RESTAURANT IN SOUTH BANDUNG, INDONESIA
This study aims to determine how the Effect of Service Quality and Value Perception on Customer Loyalty through Customer Satisfaction as an intervening variable both partially and simultaneously. The method used in this research is descriptive and causality using quantitative methods involving 100 r...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universitas Padjadjaran
2021-03-01
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Series: | Jurnal Bisnis dan Manajemen |
Subjects: | |
Online Access: | http://journal.feb.unpad.ac.id/index.php/jbm/article/view/489 |