Walnut (<i>J. regia</i>) Agro-Residues as a Rich Source of Phenolic Compounds
The present study was designed to identify and quantify the major phenolic compounds (phenolics) in the inner and outer husks, buds and bark of the Persian walnut, <i>Juglans regia</i> L. A comparison across six different cultivars grown in Slovenia was also carried out: ‘Fernor’, ‘Ferne...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-06-01
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| Series: | Biology |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2079-7737/10/6/535 |