Assessment of Stocking Rate and Housing System on Performance, Carcass Traits, Blood Indices, and Meat Quality of French Pekin Ducks
Commercial practice in poultry production management has been susceptible to increased problems, driven by concerns about safety of food and animal welfare. Thus, the main proposal of the present study was to evaluate the influence of different stocking densities on performance, blood, and carcass t...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-07-01
|
| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/10/7/273 |