The influence of knowledge and sociodemographic characteristics on studentsʼ attitudes towards organic food

Attitudes towards organic food significantly influence making of purchase decisions. Therefore, knowledge of the ways in which these attitudes are formed is very important. In this study, we examined how subjective and objective knowledge, gender, place of growing up and kind of studentsʼ study of s...

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Bibliographic Details
Main Authors: Ivica FALETAR, Damir KOVAĈIĆ
Format: Article
Language:Bulgarian
Published: University of Zagreb, Faculty of Agriculture 2015-09-01
Series:Journal of Central European Agriculture
Subjects:
Online Access:http://jcea.agr.hr/articles/774176_Utjecaj_znanja_i_sociodemografskih_obilje_ja_na_stavove_studenata_prema_organskoj_hrani_hr.pdf