Differences in iron accumulation in the grain between and within Aegilops and Triticum species

Plants are the most important source of Fe for humans and animals; therefore, its accumulation in edible plant parts is of great importance. Since plant species, ecotypes, genotypes, lines, and varieties may differ in their ability to accumulate mineral elements, the aim of this study was to i) exam...

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Bibliographic Details
Main Authors: Kastori Rudolf, Maksimović Ivana, Momčilović Vojislava, Mirosavljević Milan, Putnik-Delić Marina, Daničič Milena
Format: Article
Language:English
Published: University of Kragujevac, Faculty of Agronomy, Cacak 2021-01-01
Series:Acta Agriculturae Serbica
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/0354-9542/2021/0354-95422152103K.pdf