Identification and prioritisation for risk assessment of phthalates, structurally similar substances and replacement substances potentially used as plasticisers in materials and articles intended to come into contact with food

Identification and prioritisation for risk assessment of phthalates, structurally similar substances and replacement substances potentially used as plasticisers in materials and articles intended to come into contact with food

Abstract The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids was requested by the European Commission to re‐evaluate the risks to public health related to the presence of plasticisers such as phthalates, structurally similar substances and replacement substances, as a consequence o...

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Bibliographic Details
Main Authors: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Birgit Ahrens, Evelin Fabjan, Ronan Nicolas, Letizia Polci, Katleen Baert, Katharina Volk, Laurence Castle
Format: Article
Language:English
Published: Wiley 2022-05-01
Series:EFSA Journal
Subjects:
food contact materials
prioritisation
risk assessment
phthalates
plasticisers
Online Access:https://doi.org/10.2903/j.efsa.2022.7231

Internet

https://doi.org/10.2903/j.efsa.2022.7231

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