Selection of Amylase Producing Strain by Atmospheric and Room Temperature Plasmas and Its Enzymological Properties

Selection of Amylase Producing Strain by Atmospheric and Room Temperature Plasmas and Its Enzymological Properties

Objective: The amylase-producing strain screened on the surface of Yunnan Malong C3F-2016 tobacco leaves were used as the starting strain to mutagenically select high amylase-producing strain and to study the enzymatic properties before and after mutagenesis. Methods: The amylase-producing strain we...

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Bibliographic Details
Main Authors: Fan TONG, Jiaqi HUANG, Jianqiang FAN, Shixin HUANG, Teng LONG, Peng WU, Wei HE, Xiaohua DENG, Shanyi CHEN, Xu TANG
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2022-10-01
Series:Shipin gongye ke-ji
Subjects:
amylase
bacillus koreensis
atmospheric pressure room temperature plasma (artp)
mutation breeding
enzymatic properties
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021120194

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http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021120194

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