Selection of Amylase Producing Strain by Atmospheric and Room Temperature Plasmas and Its Enzymological Properties
Objective: The amylase-producing strain screened on the surface of Yunnan Malong C3F-2016 tobacco leaves were used as the starting strain to mutagenically select high amylase-producing strain and to study the enzymatic properties before and after mutagenesis. Methods: The amylase-producing strain we...
Main Authors: | Fan TONG, Jiaqi HUANG, Jianqiang FAN, Shixin HUANG, Teng LONG, Peng WU, Wei HE, Xiaohua DENG, Shanyi CHEN, Xu TANG |
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Format: | Article |
Language: | zho |
Published: |
The editorial department of Science and Technology of Food Industry
2022-10-01
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Series: | Shipin gongye ke-ji |
Subjects: | |
Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021120194 |
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