Comparison of physicochemical characteristics of virgin coconut oils from traditional and hybrid coconut varieties
Virgin coconut oil (VCO) is a functional oil extracted from fresh mature coconut kernels. Various coconut breeds are available globally, but not all are used for the production of VCO. The objective of the study is to identify potential sources of VCO from selected traditional (Bodiri, Red dwarf, an...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2023-06-01
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| Series: | Journal of Agriculture and Food Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666154323000613 |