Optimized Design and Development of a Coconut Meat Extraction Mechanism after Weighing the Cost and Benefit to the Environment
The aim of this research was to enable easier access to the food value of coconut for humanity. There was a span of time from the 1950s-1990s where much media coverage discouraged the consumption of coconut, even though it was used in the West since the 16th century. This started due to the supply c...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
EDP Sciences
2023-01-01
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Series: | E3S Web of Conferences |
Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/42/e3sconf_icstce2023_02004.pdf |