Dynamic changes in enzyme activities and phenolic content during in vitro rooting of tree peony (Paeonia suffruticosa Andr.) plantlets
The dynamic changes of phenolic content and peroxidase (POD), polyphenol oxidase (PPO), indole-3-acetic acid oxidase (IAAO) and phenylalanine ammonia lyase (PAL) activities were assessed during the in vitro rooting process of three cultivars of tree peony (Paeonia suffruticosa Andr.). These changes...
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| Format: | Article |
| Language: | English |
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Maejo University
2011-07-01
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| Series: | Maejo International Journal of Science and Technology |
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| Online Access: | http://www.mijst.mju.ac.th/vol5/252-265.pdf |