Measuring total‐factor energy environment efficiency, energy‐saving and carbon emission‐reduction potential in China's food industry: Based on a meta‐frontier slacks‐based measure model
Abstract China's food industry is a large energy consumer and carbon emitter due to its huge scale, so it cannot be ignored if China wants to achieve the goals of energy conservation, emission reduction, and clean production. It is necessary to conduct an in‐depth analysis of the energy environ...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2022-02-01
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| Series: | Food and Energy Security |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/fes3.324 |