EVALUASI MUTU BERAS DAN PENERAPAN GOOD HANDLING PRACTICE (GHP)) DAN GOOD MANUFACTURING PRACTICE (GMP) (STUDI KASUS PENGGILINGAN PADI DI KABUPATEN KARAWANG)

EVALUASI MUTU BERAS DAN PENERAPAN GOOD HANDLING PRACTICE (GHP)) DAN GOOD MANUFACTURING PRACTICE (GMP) (STUDI KASUS PENGGILINGAN PADI DI KABUPATEN KARAWANG)

Rice is still a strategic commodity in Indonesia, because it is still a staple food for most of Indonesia's population. Fulfillment of production must also be accompanied by aspects of quality fulfillment. This study aimed to evaluate the quality of rice and to evaluate the application of Goo...

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Bibliographic Details
Main Authors: Ekaterina Setyawati, Sukardi, Yandra Arkeman, Muslich
Format: Article
Language:English
Published: Asosiasi Agroindustri Indonesia 2020-04-01
Series:Jurnal Teknologi Industri Pertanian
Subjects:
rice quality in karawang district
ghp
gmp
Online Access:http://journal.ipb.ac.id/index.php/jurnaltin/article/view/31680

Internet

http://journal.ipb.ac.id/index.php/jurnaltin/article/view/31680

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