Determination of Thermal Efficiency and Fuel Consumption Rate of a Pressure Cooker Fueled with Blends of Waste Vegetable Oil and Kerosene

In Nigeria, before the removal of subsidy on kerosene in 2016, the product was accessible to low-income individuals and is intended to be used as a fuel for cooking, lighting, or heating. Recently, kerosene is rapidly vanishing from rural families and it is becoming inaccessible due to its ever-risi...

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Bibliographic Details
Main Authors: Oluwafemi Emmanuel Ogundahunsi, Isaac Olatunde Olaoye, Precious Akintobi Fabunmi
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2024-06-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
Online Access:https://www.agrifoodscience.com/index.php/TURJAF/article/view/6319