Tribological Properties of h-BN, Ag and MgO Nanostructures as Lubricant Additives in Vegetable Oils

Tribological Properties of h-BN, Ag and MgO Nanostructures as Lubricant Additives in Vegetable Oils

There exists an ever-growing need for sustainable engineering solutions to improve emission control and the energy efficiency of tribosystems. This study examines the tribological properties of two environmentally friendly vegetable fluids, soybean and sunflower oil, with the addition of three non-t...

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Bibliographic Details
Main Authors: Victoria Granja, Kollol Jogesh, Jaime Taha-Tijerina, C. Fred Higgs
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Lubricants
Subjects:
green lubricants
biolubricants
nanoparticles
nanosheets
nanostructures
tribological performance
Online Access:https://www.mdpi.com/2075-4442/12/3/66

Internet

https://www.mdpi.com/2075-4442/12/3/66

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