Bacterial Community Structure in Sago Pith and Sago Waste Water and Its Poten-tial Uses as Organic Acids Producer

Sago is one of the commodities in South Sulawesi. The extraction process of sago flour produces wastewater that still contains organic matter and smells sour. The sour odor produced allows acid-producing bacteria that can be used for waste treatment. This research aims to explore the bact...

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Bibliographic Details
Main Authors: Eka Pratiwi Tenriawaru, Suharjono, Tri Ardyati, Elok Zubaidah
Format: Article
Language:English
Published: University of Brawijaya 2022-05-01
Series:Journal of Tropical Life Science
Subjects:
Online Access:https://jtrolis.ub.ac.id/index.php/jtrolis/article/view/2043/582