Triglyceride-glucose index is a risk factor for breast cancer in China: a cross-sectional study
Abstract Background This research delved into the association between the risk of the Chinese population suffering from breast cancer (BC) and the triglyceride-glucose (TyG) index. Methods A total of 2,111 sufferers with benign breast disease (BBD) and 477 sufferers with BC were enrolled, and their...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2024-01-01
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| Series: | Lipids in Health and Disease |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s12944-024-02008-0 |