To meat or not to meat?
We are facing a pandemic: climate change. In order to sustain a future population with a healthy diet, we need drastic changes in our food systems. With the demand for change both in our eating behaviour and the food industry, this opinion article dives into a currently disputed food resource with r...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Intellect
2020-12-01
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Series: | International Journal of Food Design |
Online Access: | https://www.ingentaconnect.com/content/10.1386/ijfd_00011_3 |