Ensuring the Resilience of the Restaurant Market of Ukraine During the Wartime
The recovery of domestic business, in particular restaurant business, during and after the wartime should be based on a new philosophy of economic management. One approach that can be taken into account is the conception of resilience of socioeconomic systems. The aim of the study is to form directi...
| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | English |
| Publicado em: |
Research Centre of Industrial Problems of Development of NAS of Ukraine
2023-12-01
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| Colecção: | Bìznes Inform |
| Assuntos: | |
| Acesso em linha: | https://www.business-inform.net/export_pdf/business-inform-2023-12_0-pages-215_222.pdf |