Effect of different concentrations of dietary safflower seed on milk yield and some rumen and blood parameters at the end stage of lactation in dairy cows

In this study, the effects of different concentrations of dietary safflower seeds (SS) were examined for milk production, milk fat and some rumen and blood parameters at the end stage of lactation in dairy cows. Four Holstein cows were assigned to a 4 × 4 Latin Square design with four stages. All st...

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Bibliographic Details
Main Authors: Mustafa Numan Oguz, Fatma Karakas Oguz, Tulay Ileri Buyukoglu
Format: Article
Language:English
Published: Sociedade Brasileira de Zootecnia 2014-04-01
Series:Revista Brasileira de Zootecnia
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982014000400207&lng=en&tlng=en