The using of the yeast as a test-object for the guality assessment of the water and liquid environments

The considered possibility of the use yeast Saccharomyces cerevisiae as suitable test-object, allowing define the quality of water and her its solution. Certain need of the biological testing in ecological monitoring.

Bibliographic Details
Main Authors: K. M. Kazimagomedov, E. Sh. Ismailov
Format: Article
Language:Russian
Published: Kamerton 2015-02-01
Series:Юг России: экология, развитие
Subjects:
Online Access:https://ecodag.elpub.ru/ugro/article/view/658