Genetic and environmental factors affecting the expression of α-gliadin canonical epitopes involved in celiac disease in a wide collection of spelt (Triticum aestivum ssp. spelta) cultivars and landraces

Genetic and environmental factors affecting the expression of α-gliadin canonical epitopes involved in celiac disease in a wide collection of spelt (Triticum aestivum ssp. spelta) cultivars and landraces

Abstract Background Celiac disease (CD) is an autoimmune disorder affecting genetically predisposed individuals whose dietary gluten proteins trigger an inflammatory reaction in the small intestine. Gluten is found in the seeds of cereals like bread wheat (Triticum aestivum ssp. aestivum) and spelt...

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Bibliographic Details
Main Authors: Benjamin Dubois, Pierre Bertin, Louis Hautier, Yordan Muhovski, Emmanuelle Escarnot, Dominique Mingeot
Format: Article
Language:English
Published: BMC 2018-11-01
Series:BMC Plant Biology
Subjects:
Spelt
Wheat
α-Gliadin
Celiac disease
TaqMan probe
N fertilization
Online Access:http://link.springer.com/article/10.1186/s12870-018-1487-y

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http://link.springer.com/article/10.1186/s12870-018-1487-y

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