Mulberry flavonoids modulate rumen bacteria to alter fermentation kinetics in water buffalo

Mulberry flavonoids can modulate the composition of rumen microbiota in ruminants to improve nutrient digestibility, owing to their strong biological activities. This study aimed to explore the effect of mulberry leaf flavonoids (MLF) on rumen bacteria, fermentation kinetics, and metagenomic functio...

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Bibliographic Details
Main Authors: Mengwei Li, Faizul Hassan, Lijuan Peng, Huade Xie, Xin Liang, Jiaxiang Huang, Feng Huang, Yanxia Guo, Chengjian Yang
Format: Article
Language:English
Published: PeerJ Inc. 2022-12-01
Series:PeerJ
Subjects:
Online Access:https://peerj.com/articles/14309.pdf