From formic acid to single-cell protein: genome-scale revealing the metabolic network of Paracoccus communis MA5
Abstract With the increase in population growth and environmental pollution, the daily protein supply is facing great challenges. Single-cell protein (SCP) produced by microorganism fermentation is a good alternative for substituting plant- and animal-derived proteins. In this study, Paracoccus comm...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
SpringerOpen
2022-05-01
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Series: | Bioresources and Bioprocessing |
Subjects: | |
Online Access: | https://doi.org/10.1186/s40643-022-00544-0 |