Antioxidant capacity of banana peel and its modulation of Nrf2-ARE associated gene expression in broiler chickens

Antioxidant capacity of banana peel and its modulation of Nrf2-ARE associated gene expression in broiler chickens

Bananas are one of the most popular fruits worldwide, producing over 100 million tons in 2013. Banana peel, a byproduct that represents 40% of the entire banana’s weight, is rich in bioactive compounds and has a high antioxidant capacity. Therefore, the aim of this study is to use banana peel powder...

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Bibliographic Details
Main Authors: Chuang Chi Chueh, Li Jen Lin, Wei Chih Lin, Shih Hung Huang, Ming Shiou Jan, Shen Chang Chang, Wei Sheng Chung, Tzu Tai Lee
Format: Article
Language:English
Published: Taylor & Francis Group 2019-01-01
Series:Italian Journal of Animal Science
Subjects:
banana peel
feed additive
nrf2
antioxidant
Online Access:http://dx.doi.org/10.1080/1828051X.2019.1667884

Internet

http://dx.doi.org/10.1080/1828051X.2019.1667884

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