Antioxidant capacity of banana peel and its modulation of Nrf2-ARE associated gene expression in broiler chickens
Bananas are one of the most popular fruits worldwide, producing over 100 million tons in 2013. Banana peel, a byproduct that represents 40% of the entire banana’s weight, is rich in bioactive compounds and has a high antioxidant capacity. Therefore, the aim of this study is to use banana peel powder...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
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Taylor & Francis Group
2019-01-01
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| Series: | Italian Journal of Animal Science |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/1828051X.2019.1667884 |
| _version_ | 1828376587970543616 |
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| author | Chuang Chi Chueh Li Jen Lin Wei Chih Lin Shih Hung Huang Ming Shiou Jan Shen Chang Chang Wei Sheng Chung Tzu Tai Lee |
| author_facet | Chuang Chi Chueh Li Jen Lin Wei Chih Lin Shih Hung Huang Ming Shiou Jan Shen Chang Chang Wei Sheng Chung Tzu Tai Lee |
| author_sort | Chuang Chi Chueh |
| collection | DOAJ |
| description | Bananas are one of the most popular fruits worldwide, producing over 100 million tons in 2013. Banana peel, a byproduct that represents 40% of the entire banana’s weight, is rich in bioactive compounds and has a high antioxidant capacity. Therefore, the aim of this study is to use banana peel powder (BPP) as an antioxidant broiler feed additive. The bioactive compound and antioxidant capacity of BPP were determined. The results showed that BPP contained 872.7 GAE/100 g DM of total phenolic content, and gallocatechin was detected at a concentration of 91 mg/100 g DM, and BPP’s ferrous chelating ability, ferric ion reducing ability power, Trolox equivalent antioxidant capacity, and 1,1-diphenyl-2-picrylhydrazyl scavenging capacity indicated its high antioxidant capacity. A total of 216 one-day-old Ross 308 female broiler chicks were randomly assigned to one of four groups that received the basal diet supplemented with 0% (control), 0.5%, 1%, or 2% dry BPP for 35 d. The results showed that the 0.5% BPP-supplemented group had increased serum SOD activity and lowered serum malondialdehyde levels, while the liver mRNA expression of Nrf2, SOD, CAT, GPx, and HO-1 were upregulated in the 0.5% and 1% BPP-supplemented groups. In conclusion, the current study shows that BPP has a potent antioxidant capacity and dietary supplementation with 0.5% BPP enhances antioxidative status, suggesting that BPP has potential as an antioxidant feed additive.Highlights Banana peel has abundant bioactive compounds and antioxidant capacity. Banana peel enhance the antioxidant status of broilers by up-regulating Nrf2/ARE associated genes. Banana peel has potential as an antioxidant feed additive in broiler chickens. |
| first_indexed | 2024-04-14T08:03:14Z |
| format | Article |
| id | doaj.art-5b63b8e178724517ab590e2f542439f6 |
| institution | Directory Open Access Journal |
| issn | 1594-4077 1828-051X |
| language | English |
| last_indexed | 2024-04-14T08:03:14Z |
| publishDate | 2019-01-01 |
| publisher | Taylor & Francis Group |
| record_format | Article |
| series | Italian Journal of Animal Science |
| spelling | doaj.art-5b63b8e178724517ab590e2f542439f62022-12-22T02:04:50ZengTaylor & Francis GroupItalian Journal of Animal Science1594-40771828-051X2019-01-011811394140310.1080/1828051X.2019.16678841667884Antioxidant capacity of banana peel and its modulation of Nrf2-ARE associated gene expression in broiler chickensChuang Chi Chueh0Li Jen Lin1Wei Chih Lin2Shih Hung Huang3Ming Shiou Jan4Shen Chang Chang5Wei Sheng Chung6Tzu Tai Lee7National Chung Hsing UniversityChina Medical UniversityNational Chung Hsing UniversityTaiwan Banana Research InstituteInstitute of Microbiology and Immunology, Chung Shan Medical UniversityLivestock Research Institute, Council of AgricultureTaichung HospitalNational Chung Hsing UniversityBananas are one of the most popular fruits worldwide, producing over 100 million tons in 2013. Banana peel, a byproduct that represents 40% of the entire banana’s weight, is rich in bioactive compounds and has a high antioxidant capacity. Therefore, the aim of this study is to use banana peel powder (BPP) as an antioxidant broiler feed additive. The bioactive compound and antioxidant capacity of BPP were determined. The results showed that BPP contained 872.7 GAE/100 g DM of total phenolic content, and gallocatechin was detected at a concentration of 91 mg/100 g DM, and BPP’s ferrous chelating ability, ferric ion reducing ability power, Trolox equivalent antioxidant capacity, and 1,1-diphenyl-2-picrylhydrazyl scavenging capacity indicated its high antioxidant capacity. A total of 216 one-day-old Ross 308 female broiler chicks were randomly assigned to one of four groups that received the basal diet supplemented with 0% (control), 0.5%, 1%, or 2% dry BPP for 35 d. The results showed that the 0.5% BPP-supplemented group had increased serum SOD activity and lowered serum malondialdehyde levels, while the liver mRNA expression of Nrf2, SOD, CAT, GPx, and HO-1 were upregulated in the 0.5% and 1% BPP-supplemented groups. In conclusion, the current study shows that BPP has a potent antioxidant capacity and dietary supplementation with 0.5% BPP enhances antioxidative status, suggesting that BPP has potential as an antioxidant feed additive.Highlights Banana peel has abundant bioactive compounds and antioxidant capacity. Banana peel enhance the antioxidant status of broilers by up-regulating Nrf2/ARE associated genes. Banana peel has potential as an antioxidant feed additive in broiler chickens.http://dx.doi.org/10.1080/1828051X.2019.1667884banana peelfeed additivenrf2antioxidant |
| spellingShingle | Chuang Chi Chueh Li Jen Lin Wei Chih Lin Shih Hung Huang Ming Shiou Jan Shen Chang Chang Wei Sheng Chung Tzu Tai Lee Antioxidant capacity of banana peel and its modulation of Nrf2-ARE associated gene expression in broiler chickens Italian Journal of Animal Science banana peel feed additive nrf2 antioxidant |
| title | Antioxidant capacity of banana peel and its modulation of Nrf2-ARE associated gene expression in broiler chickens |
| title_full | Antioxidant capacity of banana peel and its modulation of Nrf2-ARE associated gene expression in broiler chickens |
| title_fullStr | Antioxidant capacity of banana peel and its modulation of Nrf2-ARE associated gene expression in broiler chickens |
| title_full_unstemmed | Antioxidant capacity of banana peel and its modulation of Nrf2-ARE associated gene expression in broiler chickens |
| title_short | Antioxidant capacity of banana peel and its modulation of Nrf2-ARE associated gene expression in broiler chickens |
| title_sort | antioxidant capacity of banana peel and its modulation of nrf2 are associated gene expression in broiler chickens |
| topic | banana peel feed additive nrf2 antioxidant |
| url | http://dx.doi.org/10.1080/1828051X.2019.1667884 |
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