Effect of season and stocking density during transport on carcass and meat quality of suckling lambs

Effect of season and stocking density during transport on carcass and meat quality of suckling lambs

Many factors related to transport to abattoir affects meat quality, but scarce information is available in suckling lambs. Thus, the aim of this work was to evaluate the effects of season and stocking density on carcass and meat quality of suckling lambs during commercial transport to the abattoir....

Full description

Bibliographic Details
Main Authors: M. Sanchez-Sanchez, C. Vieira-Aller, J. De-La-Fuente-Vazquez, C. Perez-Marcos, S. Lauzurica-Gomez, E. Gonzalez-De-Chavarri, M. T. Diaz-Diaz-Chiron
Format: Article
Language:English
Published: Consejo Superior de Investigaciones Científicas (CSIC) 2013-05-01
Series:Spanish Journal of Agricultural Research
Subjects:
light lambs
season
space allowance
ageing
colour
texture
Online Access:http://revistas.inia.es/index.php/sjar/article/view/3274

Internet

http://revistas.inia.es/index.php/sjar/article/view/3274

Similar Items